By some lucky stroke, I discovered Bryant Terry via Facebook friends. We know a lot of the same people but have sadly never met. He is a fresh and exciting young black chef combining a true appreciation of soul food with an organic and health-conscious sensibility. Reading his recipes and great posts make me salivate and wish I'd be invited for a dinner party at his place.
This is his book, Grub
This is his website. On there you will find links to his few blogs.
Check it out.
Support this brother!
2 comments:
I will definitely be picking this up. Thanks!
@excellent!
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